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Use one package per 25 pounds of meat. If you are looking to make a traditional, smoked polish sausage with mustard seed, try this blend. Ingredients: Salt, Spices, Corn Syrup, Garlic Powder, Monosodium Glutamate, Sodium Erythorbate 0.83%, may contain up...

Use one package per 50 pounds of meat. Our traditional weiner seasoning that doesn't skimp on flavor. Try adding our High-temp cheese for a different twist! Ingredients: Salt, Spices, Dextrose, Monosodium Glutamate, Onion Powder, Garlic Powder, Sodium...