Shop

Provides a sharp cheddar flavor Restricted Melt means it retains its shape at higher temperatures, allowing for use in burgers, sausages, and other foods while not melting out of your product When stored between 33F - 72F at up to 60% relative...

 Creamy, buttery topical application. great on chicken, wings or even popcorn

 Creamy, buttery topical application. great on chicken, wings or even popcorn

Sweet honey with the smokiness of chipotle

Traditional bratwurst with mustard seed and garlic

Pleasant flavor of pepper/garlic with a hint of heat

Rich, Buttery flavor

Used to inhibit bacterial growth in preserved meats while preserving color and flavor. (Food-grade pink tint is added for safety so it cannot be confused with table salt.

Add some caramelized onions and enjoy!

Tangy soy flavor

Sweet patty with a subtle onion flavor

Not too hot and not too spicy, excellent for tacos, burritos or any Mexican favorite